Journal Of The American Medical Association Low Fat Diet

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Low-Fat vs Low-Carbohydrate Diet on …

https://jamanetwork.com/journals/jama/fullarticle/2673150

Obesity is a 21st-century major public health challenge. 1,2 Among many strategies studied for weight …

Weight Loss Among Named Diet Programs

https://jamanetwork.com/journals/jama/fullarticle/1900510

To determine weight loss outcomes between diets with all potential comparisons between them, we …

What patients should know about losing …

https://www.ama-assn.org/delivering-care/public-health/what-patients-should-know-about-losing-weight-and-keeping-it

A landmark 2018 study in the British medical journal BMJ, “Effects of a Low-Carbohydrate Diet on Energy Expenditure During Weight Loss Maintenance,” …

Effect of Low-Fat vs Low-Carbohydrate Diet on 12-Month …

https://pubmed.ncbi.nlm.nih.gov/29466592/

Conclusions and relevance: In this 12-month weight loss diet study, there was no significant difference in weight change between a healthy low-fat diet vs a …

The Latest Nutrition & Health News - American Medical …

https://www.ama-assn.org/topics/nutrition-diet

Find up-to-date articles on nutrition and health news by browsing the AMA's latest coverage on food, diet and nutrition. Nutrition plays a big part in our relationship …

Very Low Fat Diets | Circulation

https://www.ahajournals.org/doi/full/10.1161/01.cir.98.9.935

Cross-country epidemiological comparisons support these observations. 37 Higher TG levels are frequently accompanied by lower HDL-C levels and higher total …

Very-Low-Fat Diets | Circulation

https://www.ahajournals.org/doi/10.1161/circ.100.9.1011/-c

RR2 Very-low-fat diets, in fact, can hardly be unsafe simply because they have genetically molded the lipid metabolism of both prehuman primates and human …

The American Heart Association Diet and …

https://www.heart.org/en/healthy-living/healthy-eating/eat-smart/nutrition-basics/aha-diet-and-lifestyle-recommendations

whole grains and products made up mostly of whole grains healthy sources of protein (mostly plants such as legumes and nuts; fish and seafood; low-fat or nonfat …

How dietary factors influence disease risk

https://www.nih.gov/news-events/nih-research-matters/how-dietary-factors-influence-disease-risk

Having too much sugar, salt, or fat in your diet can raise your risk for certain diseases. Healthy eating can lower your risk for heart disease, stroke, diabetes, and other health …

Comparison of weight loss among named diet programs …

https://pubmed.ncbi.nlm.nih.gov/25182101/

Results: Among 59 eligible articles reporting 48 unique randomized trials (including 7286 individuals) and compared with no diet, the largest weight loss was …

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